Parmas

Ten different Parmigiana’s feature on our menu with daily specials.Our Chefs are trained in the art of Parmology – an often neglected discipline - to ensure the perfect parma. 

Size Matters – 230g chicken breast hand crafted to the perfect thickness for guaranteed even cooking.
Crumbed Daily – coated once in our special crumb mix daily to ensure crispness.
Traditional Napoli – Imported Italian tomatoes enhanced with onion, garlic and herbs then slowly simmered for hours.
Quality ingredients – award winning mozzarella and the finest ingredients sourced for sauces and toppings
Sides to compliment – crisp salad with tangy dressing and quality chips. Sides are never placed under the Parma to avoid wilted salad and soggy chips.

Love – prepared and cooked with love. Never processed, never frozen and never, ever deep fried.
Best enjoyed with a cleansing beer.
  • Chicken - $26.50
  • Veal - $28.50
  • Eggplant - $23.50
    Parmas
  • Original - Double smoked ham, napoli & cheese
  • Mushroom - Oven roasted field mushrooms with oregano
  • Mexican - Tomato salsa, sour cream, guacamole and jalapenos
  • Parma'geddon - Our homemade chilli sauce includes 4 different chillies & takes 4 days to make, delivering Melbourne‚Äôs hottest Parma!!
  • Karma Parma - homemade lentil Dahl with riata & fresh corinader
  • Chorizo - Chorizo with manchego cheese & cracked green olives
  • Greek - Topped with Greek salad of olives, onion, feta & cherry tomaotoes
  • 'Let it Brie" - grilled asparagus spears & melted brie cheese
  • Mac n Cheese - Topped with cheesy macaroni
  • Jalapeno - fresh sliced jalapenos, bacon bits & smoked mozzarella
  • Brushetta - with boccacini, marinated tomato & basil
  • Cappricossa - ham, mushroom, olives & anchovies
  • Sopressa salami - with blistered red peppers & olive tepenade
  • Pork "sauso" - pork & fennel sausage, blue cheese & chilli jam
  • Bistro Classics
  • Mrs.P's - Cheesy garlic & herb bread - $8
  • Home made Dips with Turkish bread - Home made Dips with Turkish bread - $13.50
  • Caesar salad - Caesar salad - cos leaves, bacon, anchovies, egg & shaved parmesan - $19.50
  • Crumbed Qld. prawns & local calamari - On a copped green salad with cocktail sauce - $28
  • Warm Tandoori chicken salad - With coriander, mint, alfalfa & toasted pita bread - $23.50
  • Grilled chorizo & crumbed polenta - Salad with manchego cheese, blistered peppers, basil & smoked paprika dressing - $24.50
  • Pan tossed gnocchi - with basil pesto & rocket & parmesan salad - $25.50
  • Spiced pumpkin & falafel salad - with Persian Feta, grilled asparagus & toasted pistachios - $23.50
  • Double Angus beef burger - With bacon, cheese, BBQ sauce & chips - $23.50
  • Split grilled Bratwurst - On German potato salad with mustard mayo - $25
  • Beer battered Rockling fillets - With chips, salad & tartare sauce - $28.5
  • Desserts
  • Banana pudding - With pistachio ice cream & chocolate sauce - $14.50
  • Mini Pavalova - With raspberry & coconut mascarpone topped with mango sorbet - $14.50

Although every care is taken when preparing our Gluten friendly meals we cannot claim to be a 100% gluten free kitchen. We do use wheat products, therefore all meals may contain traces of gluten.

Gluten Friendly Menu Print Menu

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